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| Cayenne peppers grown in one of the projects featured in "Micro Food Gardening." |
We are getting closer to the debut of "Micro Food Gardening!" I am so excited!
Over on Instagram this morning I shared a sneak peek of the book before it was sent out to be printed.
I like to think of “Micro Food Gardening” as a gateway to get people excited about gardening, no matter what their skill level or expertise. The 30 projects are examples of how you can grow food in the smallest of spaces. It includes everything you need to be successful with growing the plants for these projects — such as tips about soil, watering and lighting — including things you might not know if you are new to gardening.
Don’t forget — if you preorder the book now, you can get a copy of the exclusive thank you gift that features four recipes that can be used with the food you grow from the book’s projects. Once you place your preorder through Amazon, Barnes & Noble or any other online retailers featured at my publishers website, Quarto Knows, send a copy of your preorder receipt to jen[at]frauzinnie.com and the free gift will be headed your way. (More details on how that works, here.)
Are you excited, too? 👩🏻🌾
Your book looks awesome! I am excited to browse through the pages!
ReplyDeleteThanks Karin! :)
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