Organic gardener growing food and flowers, lovin' pollinators and birds.

I've been brainstorming a new, original recipe for weeks now, and I think this Honey Pear "Baklava" is the sweet dessert I...
I've been extremely lucky this fall. It's almost Thanksgiving and temperatures are still averaging in the 50s and 60s during the day...
Coneflower seed heads. Gazing globe with mums in the background. Feverfew leaves with frost. Global Warming mums with frost...
With so many pears produced this year - more than 130 pounds - I've been trying to find creative uses for all the pears I haven't gi...
Somehow autumn has crept into the garden and the first frost has taken away the tender annuals more than a week ago. Fall cleanup is a slow ...
UPDATED on 10/5/15: I believe I made the contest too difficult the first time I posted so I removed the bird identification portion! The co...
I'm a little late posting this past Floral Friday post (for Sept. 18)! But I wanted to make sure I chronicled what was blooming and prod...
Want to make your neighbors envious of your entryway? First to Arrive in direct sunlight. (From my Instagram account .) Then i...
It seemed like forever since the last major rainfall in our area. We were even experiencing a moderate drought in Central Connecticut. And t...
To kick off September, we are experiencing a moderate drought with daily temperatures in the low 90s in Central Connecticut. The garden ...
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